Highly skilled and dedicated professional with a strong background in the food industry. Proven expertise in food production, quality control, allergen management and product development. Has a thorough understanding of flavour characteristics, and market trends with a strong focus on operational management and regulatory compliance. Committed to driving excellence, optimizing processes, and delivering exceptional customer satisfaction. A collaborative associate with exceptional problem-solving and communication skills, dedicated to continuous improvement and growth in the dynamic and evolving food industry. Research-oriented with six co-authored research works in reputable journals. Satisfactory knowledge of Microsoft Office Tools (word, excel, and PowerPoint) and an advocate for Climate Smart Agriculture.